Share Advanced Search Filter Results Filter Results Grade Level PK-K (1) 1-2 (5) 3-4 (4) 5-6 (4) 7-8 (2) 9-12 (1) Curricular Area English Language Arts (4) History (5) Science (1) Social Studies (5) Genre Biography (5) Nonfiction (6) Picture Book (5) Cultural Experience Any Cultural Experience African (Global) (3) African (1) African American (3) Asian (Global) (1) Asian American (1) Gender (1) Women / Girls (1) Awards & Distinctions Any Award CCBC Choices (1) Carter G. Woodson Award (1) Children's Favorites Award (1) Junior Library Guild (1) Notable Social Studies (2) Year Published Past three years, 2021-2024 (2) Any year (6) Resource Format Audio (3) Video (1) Text (6) Resource Type Audio Name Pronunciations (2) Author Blogs (1) Author Interviews (5) Meet-the-Author Recordings (1) Other Interviews (5) Author Personal Websites (4) Book Descriptions (6) Book Guides, Activities & Lessons (3) Cultural Representation Reflections (6) Nonfiction Read and Respond Multi-Leveled Lessons (6) Story Map Multi-Leveled Lessons (4) Book Readings (2) Read-Along Performances (2) Google Books Preview (5) Definitions Showing 1-6 of 6 book results for “Cooks--Biography--Juvenile,literature” Sort by Default Relevance Number of Resources Number of Awards Book Title Author Last Name Year Published Word Count Reading Level: ATOS® Reading Level: Lexile® Add Multiple Titles to Reading List Mountain Chef: How One Man Lost His Groceries, Changed His Plans, and Helped Cook Up the National Park Service by Annette Bay Pimentel and Rich Lo 12 Resources 2 Awards Add to Reading List Share this Book The Hole Story of the Doughnut by Pat Miller and Vincent X. Kirsch 18 Resources 4 Awards Add to Reading List Share this Book Notes from a Young Black Chef (Young Readers Edition) by Kwame Onwuachi and Joshua David Stein 5 Resources Add to Reading List Share this Book Molly, by Golly!: The Legend of Molly Williams, America's First Female Firefighter by Dianne Ochiltree and Kathleen Kemly 7 Resources Add to Reading List Share this Book Ice Cream Man: How Augustus Jackson Made a Sweet Treat Better by Glenda Armand, Kim Freeman, and Keith Mallett 9 Resources Add to Reading List Share this Book The Adventurous Chef: Alexis Soyer by Ann Arnold 3 Resources Add to Reading List Share this Book
Mountain Chef: How One Man Lost His Groceries, Changed His Plans, and Helped Cook Up the National Park Service by Annette Bay Pimentel and Rich Lo 12 Resources 2 Awards Add to Reading List Share this Book
The Hole Story of the Doughnut by Pat Miller and Vincent X. Kirsch 18 Resources 4 Awards Add to Reading List Share this Book
Notes from a Young Black Chef (Young Readers Edition) by Kwame Onwuachi and Joshua David Stein 5 Resources Add to Reading List Share this Book
Molly, by Golly!: The Legend of Molly Williams, America's First Female Firefighter by Dianne Ochiltree and Kathleen Kemly 7 Resources Add to Reading List Share this Book
Ice Cream Man: How Augustus Jackson Made a Sweet Treat Better by Glenda Armand, Kim Freeman, and Keith Mallett 9 Resources Add to Reading List Share this Book