Showing 1-48 of 70 book results for “ Food--Juvenile literature ”
Chew on This: Everything You Don't Want to Know about Fast Food
by Eric Schlosser and Charles Wilson
19 Resources 1 Award
Our Food: A Healthy Serving of Science and Poems
by Grace Lin, Ranida T. McKneally, and Grace Zong
16 Resources 2 Awards
Four Seasons of Corn: A Winnebago Tradition
by Sally M. Hunter, Joe Allen, and Carly Bordeau
4 Resources 1 Award
The Sacred Harvest: Ojibway Wild Rice Gathering
by Gordon Regguinti and Dale Kakkak
4 Resources 1 Award
There's No Ham in Hamburgers: Facts and Folklore about Our Favorite Foods
by Kim Zachman and Peter Donnelly
12 Resources 3 Awards
Grow! Raise! Catch!: How We Get Our Food
7 Resources 2 Awards
The Buffalo and the Indians: A Shared Destiny
by Dorothy Hinshaw Patent and William Munoz
8 Resources 1 Award
Starting from Scratch: What You Should Know about Food and Cooking
by Sarah Elton and Jeff Kulak
5 Resources 1 Award
Dining with Dinosaurs: A Tasty Guide to Mesozoic Munching
4 Resources 1 Award
12 Biggest Breakthroughs in Food Technology
3 Resources 1 Award
