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Junk Food, Fast Food, Health Food: What America Eats and Why

by Lila Perl
  • Grade Level:
    7-12
  • Curricular Areas:
    Health, Social Studies
  • Genres:
    Nonfiction
  • Author Resources:
    Author Personal Websites (1)
  • Book Resources:
    Customizable Lessons (1)
  • Add to a Custom Reading List

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Eat Fresh Food: Awesome Recipes for Teen Chefs

by Rozanne Gold
  • Grade Level:
    7-12
  • Curricular Areas:
    Health
  • Genres:
    Nonfiction
  • Author Resources:
    Author Personal Websites (1)
  • Book Resources:
    Customizable Lessons (1)
  • Add to a Custom Reading List

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Green Teen Cookbook

by Laurane Marchive and Pam McElroy
  • Grade Level:
    7-12
  • Curricular Areas:
    Health
  • Genres:
    Nonfiction
  • Book Resources:
    Customizable Lessons (1)
  • Add to a Custom Reading List

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Feeding the Young Athlete: Sports Nutrition Made Easy for Players, Parents and Coaches

by Cynthia Lair and Scott Murdoch
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